Lavender & Rosemary Ribeye

Lavender & Rosemary Ribeye

Βιολογικό άνθος Λεβάντας

Lavender & Rosemary Ribeye

Βιολογικό άνθος Λεβάντας

A simple but very tasty meal!

Ingredients

  • 2 Ribeye steak
  • ½ tablespoon kosher salt
  • 2 teaspoon lavender
  • 1 teaspoon rosemary
  • 1 tablespoon olive oil
  • Freshly ground black pepper

Instructions:

In a small bowl combine the herbs with the salt. Add the olive oil and mix.

Rub both side of the steak with the mix and then crack a bit of black pepper on both sides.

Bake on the BBQ or in a well-preheated grill.

Remove the steaks and leave them on a plate covered with foil to rest 5-10 minutes before cutting.

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